Halvah

1 ½ C. raw almonds
½ C. tahini
3 Tbsp. honey

In food processor, finely grind almonds. Pour in tahini and honey, and mix well. Press into pan. Top with Carob Frosting and refrigerate overnight or until firm.

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Bayside Natural Health Center in New Brunswick, Canada
5358 Route 117, Baie Ste. Anne, NB E9A 1C9
Tel: 506-228-9108

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